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MAY IS BURGER MONTH AND IF YOU KNOW ME I LOVE ME SOME BURGERS

Iron Hil is going over the top with their celebration of Burger Month so they deserve a posting just for that effort. Some of my favorite burgers in the City are Rouge, of course, 500 Degrees of course, Lucky Strikes and Butcher & Singer. I like McD’s burgers too. Here’s the list for Iron Hill’s burger of the day in May.

May 1 – Napa Valley Burger with Cabernet onions, black pepper chevre, tomato and arugulaMay 2 – Au Poivre Burger with gorgonzola, caramelized onion and mushroom spreadMay 3 – Black and Blue Burger blackened burger with gorgonzola, caramelized onions, tomato and baconMay 4 – Carolina Burger with bacon, coleslaw, red onion, American cheese and yellow mustard May 5 – South of the Border Burger with sautéed onions and poblano peppers, bacon, guacamole, Monterey jack and spicy chipotle ketchupMay 6 – Brewmaster’s Burger with beer-braised onions, bacon, Swiss, cheddar and roasted garlic aioliMay 7 – Hickory Burger with house-smoked pulled pork, sharp cheddar and barbeque sauceMay 8 – Mom’s Burger with exotic mushrooms, brie and vine-ripened tomatoMay 9 – Grilled Cheese Burger with fried onions, mushrooms, tomato, Swiss and cheddar on ryeMay 10 – New Mexico Burger with roasted green chile relish, Monterey jack, salsa verde, lettuce and tomatoMay 11 – Saltimbocca Burger with prosciutto, provolone, sautéed spinach and caramelized onionsMay 12 – Yogi Bear Picnic Burger with onion rings, bacon, BBQ sauce, potato salad and American cheeseMay 13 – South Philly Burger with garlicky broccoli rabe, roasted long hots, provolone and Asiago May 14 – Pizza Burger with pepperoni, mozzarella, Asiago and tomato sauceMay 15 – Reuben Burger with shaved corned beef, sauerkraut, 1000 Island dressing and Swiss on ryeMay 16 – Hell Fire Burger with fried green chilies, onions, pepper jack cheese and chipotle ketchupMay 17 – Jammin’ Marley Burger with pineapple chutney, bacon, sharp cheddar and Jamaican BBQ sauceMay 18 – Green Bay Burger with cheddar, Swiss, provolone and Boursin, lettuce, tomato and red onionMay 19 – Ode to Jerry Garcia Burger with mushrooms, Monterey jack, caramelized onions and roasted garlic aioliMay 20 – French Onion Burger with Gruyere, caramelized onions, bacon and French onion dipMay 21 – Bistro Burger with Boursin and herb-roasted exotic mushroomsMay 22 – Big Haas Burger with Haas avocado, Monterey jack, red onion and roasted garlic mayonnaiseMay 23 – Paris Burger with brie, sautéed apples, rosemary onions, bacon and spinachMay 24 – London Pub Burger, a double-decker burger with caramelized onions, mushrooms, sharp cheddar and house brown gravy on the sideMay 25 – California Burger with Haas avocado, cucumber, pea shoots and wasabi aioliMay 26 – Whiz Kid Burger with sauteed peppers and onions and Cheez WhizMay 27 – Caprese Burger with fresh mozzarella, vine-ripened tomato, balsamic glaze and basil pestoMay 28 – Catamount Burger with Vermont white sharp cheddar, applewood-smoked bacon and maple glazeMay 29 – Chicago Burger with sweet pickle relish, onion, pickled hot peppers, tomato, celery salt and mustardMay 30 – Red, White and Blue burger with vine-ripened tomato, sliced onion, gorgonzola and baconMay 31 – Jalapeno Popper Burger with deep fried jalapeno slices, cream cheese and bacon

By HughE Dillon

Chronicling Philadelphia

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