Opening Party Pixs: Maglio’s Market Opens In South Philly
with tube-shaped meats for decades, opened their new market earlier this month.
Converting a space in the building where Maglio’s sausage production used to take place, (they’ve moved to a larger location nearby),
sausage, meatballs, breakfast sausage, delicious cheese, spreads,
an extensive range of Cento Fine Italian Foods, Citterio Italian
specialty meats, fresh baked bread from Cacia’s Bakery, seasonal items
for the holidays and an assortment of classic Italian desserts like
cakes, cannoli and cookies. And a hoagie station will offer a selection
jobs and foot traffic back to South Philly.” said Anthony Maglio Jr.,
President of Maglio Sausage Co. “We are thrilled to offer top quality
and affordable Italian products to the city of Philadelphia.”
When I was a kid my family alternated Thanksgiving with these Maglio’s, we’d have dinner one year at our house in Cherry Hill, one year at their house in South Philly. BUT we’d always spend New Year’s Day with them to enjoy the love of the mummers and football. Jerry Maglio, Christine Maglio, Rita Maglio, Patty Maglio, Pat Maglio, Lisette Maglio
coleslaw and Italian sodas. For the more discerning customer, Anthony
Maglio Jr. will be curating a collection of fine, high-end cheeses from
around the world.
stadiums in the heart of South Philly. The market will be open Monday
through Friday 8 a.m.-6 p.m., Saturday 8 a.m.-5 p.m., and Sunday 9
a.m.-3 p.m. with early hours for home Eagles games. For more
information, visit www.magliofoods.com or call 215-4MAGLIO.