Penn 6 – Midtown’s Popular Eatery Launches a New Menu with Steaks & Chops – Press Preview and #FoodPorn Pixs
September 21, 2015
by HughE Dillon

Last week Christie Honigman, The Honigman Group, which represents
Pennsylvania 6 restaurant in Washington Square west at 114 South 12th Street hosted a press preview of the restaurants new menu.
The Royale From the Raw Bar – Oysterda, Crab Cocktail, Half Lobster, Six Clams and Six Shrimp
Yellow Fin Tuna , Chris Murphy raved over it so much he got seconds. $14
Not a toast left after the meal, then I saw a few guests eat the warm Broccolini Dip with a spoon, it was that good. $11
I had the sampler Rack of Lamb, which was delicious.
(know that because we had so many dishes the servings were sample size.)
Other choices on the new Steak and Chops menu include Center Cut Filet, NY Strip, and Rib eye. Prices range from $35 – $58 for the porterhouse.
Chocolate chip bread pudding, bourbon caramel and butter toffee pecans
With each course there was a drink pairing which included this cutie:
The Heimdall Sour. Rye, blueberry mead, rose syrup and fresh lemon.
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